Looking back at a remarkable 125th anniversary celebration
Ian Rowley is Harper Adams University's Executive Director for Institutional Impact and Engagement – and had a front-line seat as prep …
Posted 1 October

Camels, eels and veg - all features of @harperfoodies study tour to Holland. On our way! Looking forward to Food Experience at @HAS_inl Super excited @HarperAdamsUni @helen_pittson @RachelH_NPD
— Annette Creedon (@Dr_A_Creedon) February 3, 2020
Arrived in Amsterdam! Got a cup of tea (need to keep staff happy and caffeinated!) and now in our way to a camel dairy. Traditional Dutch? @harperfoodies @HarperAdamsUni #degreesthatmatter https://t.co/aXScyuskBq
— Annette Creedon (@Dr_A_Creedon) February 3, 2020
From little to large - lots of cute camels at Kamelenmelkerij Smits. Milk has lower sugar, different protein profile and tastes great! ??@HarperAdamsUni? great start to our tour ?@harperfoodies? pic.twitter.com/rvrWoYy45g
— Annette Creedon (@Dr_A_Creedon) February 3, 2020
Sitting on camel...tasting camel milk...what an afternoon. Thank you! @HarperAdamsUni @harperfoodies pic.twitter.com/DQJV27yI0P
— Rachel Hilton (@RachelH_NPD) February 3, 2020
No, they only do that when they don’t like people and everyone on tour @harperfoodies is lovely ?? #degreesthatmatter @HarperAdamsUni https://t.co/cCBjTWu1OJ
— Annette Creedon (@Dr_A_Creedon) February 3, 2020
@HarperAdamsUni @harperfoodies #degreesthatmatter Arrived at @HAShogeschool to visit the Food Experience. Full day planned...lots of creative ideas!
— Rachel Hilton (@RachelH_NPD) February 4, 2020
@HarperAdamsUni @harperfoodies lunch at Slim Salads, excellent food from a HAS graduate.... thank you! pic.twitter.com/xxlcxzYQUC
— Rachel Hilton (@RachelH_NPD) February 4, 2020
@HAShogeschool @harperfoodies @HarperAdamsUni lots of inspirational innovative food ideas at the HAS Food Experience. pic.twitter.com/cYIFebV8fO
— Rachel Hilton (@RachelH_NPD) February 4, 2020
@HarperAdamsUni @harperfoodies Learning about fish nutrition and feed research. Very interesting morning at Alltech Coppens. pic.twitter.com/9Pt4nP5mlI
— Rachel Hilton (@RachelH_NPD) February 5, 2020
A fascinating morning hearing about food waste ?@Verspilfabriek? and digestibility trials @AlltechCoppens ?@Alltech? @HarperAdamsUni? #degreesthatmatter pic.twitter.com/kTaizTbFSY
— Annette Creedon (@Dr_A_Creedon) February 5, 2020
@HarperAdamsUni @harperfoodies Eel farm and smoke house. Interesting process, lovely flavour! pic.twitter.com/8NLM3GZiVO
— Rachel Hilton (@RachelH_NPD) February 5, 2020
@HarperAdamsUni @harperfoodies @Dr_A_Creedon such an interesting visit to Huttons, utilising food waste into food products. Ideas for out recipe development session @helen_pittson pic.twitter.com/IH3RvFJllc
— Rachel Hilton (@RachelH_NPD) February 5, 2020
And then we ate some! @harperfoodies @HarperAdamsUni #degreesthatmatter https://t.co/Mu997sQ43i
— Annette Creedon (@Dr_A_Creedon) February 5, 2020
@harperfoodies @hashogeschool Food Experience! pic.twitter.com/bDyQfs4YiJ
— Alastair Boot (@AlastairBoot) February 4, 2020
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